
Erlebnismuseum Anzenaumühle
Historic mill with bakery, sawmill and gypsum stamp mill in Anzenau, illustrating living and working in the Inner Salzkammergut.
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Om museet
The Anzenaumühle is the oldest property in the hamlet of Anzenau; its history can be traced without gaps from 1584. A first depiction is shown in a Merian engraving of around 1646. At the beginning of the 18th century a sawmill and a gypsum stamp mill were added to the farmhouse, mill and bakery; a bathhouse also belonged to the farmstead. In total, five trades were carried on here: farming, milling, sawing, black bread baking and gypsum processing. The mill with its bakery remained in operation until 1960.
The residential house reflects the building fabric of the early 18th century, followed by an extension more than three hundred years old. The famous black "Anzenaumühlner-Brot" was baked in the massive bread oven. The farm building, which had been demolished in 1962, was rebuilt in 1973.
In 1965 the Association of Upper Austrian Open-Air Museums restored the residential house and mill and set them up as a museum. Today the Heimatverein Bad Goisern looks after the house. Among the things to see are the large parlour with a green flamed tiled stove, the bakehouse with the "Schwarze Kuchl" (black kitchen), the small parlour with bread racks on the ceiling, and the milling room spanning the entire ground floor, in which several millstones are demonstrated. On selected days bread is baked again for visitors.
Højdepunkter
- Milling room with millstones across the entire ground floor
- Bakehouse and Black Kitchen with massive bread oven
- Green flamed tiled stove in the large parlour
- Demonstrations of Anzenaumühlner bread
- Mill café on selected Tuesdays in summer
Permanente udstillinger
- Mahlstube und Mühle – The milling room extends across the entire ground floor; several millstones are demonstrated, and a mill wheel in the stream is still in operation.
- Backstube, Schwarze Kuchl und große Stube – The massive bread oven and the bakehouse recall the black Anzenaumühlner bread; the large parlour is characterised by a green flamed tiled stove.
- Grundlagt
- 1965
- Ejer
- Heimatverein Bad Goisern
Entrépriser & rabatter
| Voksne | 5 € |
|---|---|
| Børn og unge | 2,50 €gratis til og med 5 år · Children from 6 years. |
| Grupper (fra 6 pers.) | 3 € pr. personGroups of 6 or more persons, children €2 per person. |
| Group tour (per group) | 10 €By telephone arrangement, German only. |
| With Salzkammergut-Erlebniscard – adults | 4 € |
| With Salzkammergut-Erlebniscard – children | 2 € |
Cash payment only.
Tilgængelighed
Museet har ikke offentliggjort oplysninger om dette.
Børn og familie
Velegnet til børn og familier
| Entré for børn | gratis til og med 5 år |
|---|
According to the Dachstein Salzkammergut holiday region, suitable for children of all ages; bread baking on request.
Transport & parkering
Med offentlig transport
Bad Goisern Jodschwefelbad · 1,2 km
Train (Attnang-Puchheim – Stainach-Irdning) or bus 542 (Bad Ischl – Gosausee) to Bad Goisern Jodschwefelbad; from there about 1.2 km on foot.
I bil
Gratis parkering
5 parking spaces and 1 coach parking space, free of charge.
The museum is located in Anzenau near the B 145 between Lauffen and Bad Goisern.
Planlæg ruteService & spisesteder
- Café
Mill café on selected Tuesdays in summer (2026: from 11 am, 2 June to 4 August).
Arrangementer & udlejning
Museet har ikke offentliggjort oplysninger om dette.
Planlæg dit besøg
| Rundvisninger | ja |
|---|---|
| Godt at vide | During opening hours tours take place every hour on the hour; a visit is suitable in any weather. |





