Saarländisches Bäckereimuseum

Om museet

The bakery museum in Ottweiler's old town gives an overview of the development of the traditional baking trade. It is accessed through a branch of the Rathaus-Bäckerei on Rathausplatz, so visitors effectively enter the museum through the bakehouse.

Across two floors stand more than 30 machines and around 1,000 exhibits from different eras. On display are, among others, historical baking molds, old dough kneading machines and tools from the bakehouse, as well as written documents on the baking trade dating back to the 18th century. Visitors can see how work in the bakehouse has changed over the centuries.

The museum is run by the Stiftung Stocksches Bäckereimuseum (Stock Bakery Museum Foundation); the Neunkirchen district has taken over trusteeship. Parts of the collection of baker Bruno Stock from Wiebelskirchen were already shown in a special exhibition at the Ottweiler Town History Museum in 2002/2003.

Højdepunkter

• More than 30 machines from bakehouses of the past
• Around 1,000 exhibits on two floors
• Historical baking molds
• Old dough kneading machines and baker's tools
• Written documents on the baking trade dating back to the 18th century

Permanent udstilling

• Geschichte des Bäckerhandwerks – Machines, baking molds, tools and documents on two floors show how work in the bakehouse has changed over the centuries.

Ejer

Stiftung Stocksches Bäckereimuseum (Treuhänderschaft: Landkreis Neunkirchen)

Entrépriser & rabatter

Tilgængelighed

Museet har ikke offentliggjort oplysninger om dette.

Børn og familie

Museet har ikke offentliggjort oplysninger om dette.

Transport & parkering

Museet har ikke offentliggjort oplysninger om dette.

Service & spisesteder

The entrance is in the Rathaus-Bäckerei, Rathausplatz 12.

Arrangementer & udlejning

Museet har ikke offentliggjort oplysninger om dette.

Planlæg dit besøg